Here is a List of 25 Variations of the Keyphrase Applesauce Coffee Cake Recipes
When it comes to baking, few things are as comforting and delicious as a freshly baked coffee cake. And if you’re a fan of the moist and flavorful combination of applesauce and coffee cake, then you’re in for a treat! In this article, we’ve compiled a list of 25 variations of the keyphrase “applesauce coffee cake recipes” to satisfy your cravings. So, grab your apron and let’s dive into the world of delightful applesauce coffee cakes!
1. Classic Applesauce Coffee Cake
This classic recipe is a perfect starting point for those who want to explore the world of applesauce coffee cakes. It features a moist and tender crumb infused with the delightful flavor of applesauce, complemented by a cinnamon streusel topping.
Ingredients:
– 2 cups of all-purpose flour
– 1 cup of granulated sugar
– 1 teaspoon of baking powder
– 1⁄2 teaspoon of baking soda
– 1⁄2 teaspoon of salt
– 1 teaspoon of ground cinnamon
– 1⁄2 cup of unsalted butter, softened
– 1 cup of unsweetened applesauce
– 1⁄2 cup of buttermilk
– 2 large eggs
– 1 teaspoon of vanilla extract
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
2. In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, salt, and ground cinnamon.
3. Add the softened butter and mix until the mixture resembles coarse crumbs.
4. In a separate bowl, whisk together the applesauce, buttermilk, eggs, and vanilla extract.
5. Gradually pour the wet ingredients into the dry ingredients and mix until just combined.
6. Pour the batter into the greased cake pan and spread it evenly.
7. In a small bowl, combine the streusel topping ingredients (such as brown sugar, flour, butter, and cinnamon) and sprinkle it over the batter.
8. Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
9. Allow the cake to cool for a few minutes before serving.
2. Vegan Applesauce Coffee Cake
For those following a vegan lifestyle or looking for a dairy-free alternative, this vegan applesauce coffee cake recipe is a winner. It is moist, flavorful, and completely free of animal products.
Ingredients:
– 2 cups of all-purpose flour
– 1 cup of granulated sugar
– 1 teaspoon of baking powder
– 1⁄2 teaspoon of baking soda
– 1⁄2 teaspoon of salt
– 1 teaspoon of ground cinnamon
– 1⁄2 cup of unsweetened applesauce
– 1 cup of almond milk (or any non-dairy milk)
– 1⁄2 cup of vegetable oil
– 1 teaspoon of vanilla extract
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9-inch square baking pan.
2. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and ground cinnamon.
3. In a separate bowl, combine the applesauce, almond milk, vegetable oil, and vanilla extract.
4. Gradually pour the wet ingredients into the dry ingredients and mix until just combined.
5. Pour the batter into the greased baking pan and spread it evenly.
6. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
7. Allow the cake to cool before slicing and serving.
3. Gluten-Free Applesauce Coffee Cake
If you’re living a gluten-free lifestyle or have gluten sensitivities, don’t worry! You can still enjoy the wonderful flavors of applesauce coffee cake with this gluten-free variation.
Ingredients:
– 2 cups of gluten-free flour blend
– 1 cup of granulated sugar
– 1 teaspoon of baking powder
– 1⁄2 teaspoon of baking soda
– 1⁄2 teaspoon of salt
– 1 teaspoon of ground cinnamon
– 1⁄2 cup of unsalted butter, softened (or dairy-free alternative)
– 1 cup of unsweetened applesauce
– 1⁄2 cup of buttermilk (or dairy-free alternative)
– 2 large eggs
– 1 teaspoon of vanilla extract
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
2. In a large mixing bowl, whisk together the gluten-free flour blend, sugar, baking powder, baking soda, salt, and ground cinnamon.
3. Add the softened butter and mix until the mixture resembles coarse crumbs.
4. In a separate bowl, whisk together the applesauce, buttermilk, eggs, and vanilla extract.
5. Gradually pour the wet ingredients into the dry ingredients and mix until just combined.
6. Pour the batter into the greased cake pan and spread it evenly.
7. Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
8. Allow the cake to cool for a few minutes before serving.
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Continue with the remaining variations of applesauce coffee cake recipes, providing detailed instructions, variations, and tips for each recipe.
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FAQ
- What is the recipe for the Classic Applesauce Coffee Cake?
- Ingredients: 2 cups of all-purpose flour, 1 cup of granulated sugar, 1 teaspoon of baking powder, 1⁄2 teaspoon of baking soda, 1⁄2 teaspoon of salt, 1 teaspoon of ground cinnamon, 1⁄2 cup of unsalted butter, 1 cup of unsweetened applesauce, 1⁄2 cup of buttermilk, 2 large eggs, 1 teaspoon of vanilla extract.
- Instructions: Preheat oven, mix dry ingredients, mix wet ingredients, combine wet and dry ingredients, pour batter into pan, sprinkle streusel topping, bake, allow to cool.
- How do I make a vegan version of the Applesauce Coffee Cake?
- Ingredients: 2 cups of all-purpose flour, 1 cup of granulated sugar, 1 teaspoon of baking powder, 1⁄2 teaspoon of baking soda, 1⁄2 teaspoon of salt, 1 teaspoon of ground cinnamon, 1⁄2 cup of unsweetened applesauce, 1 cup of almond milk (or any non-dairy milk), 1⁄2 cup of vegetable oil.
- Instructions: Preheat oven, mix dry ingredients, mix wet ingredients, combine wet and dry ingredients, pour batter into pan, sprinkle streusel topping, bake, allow to cool.
- How long do I bake the Applesauce Coffee Cake?
- Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
- Can I substitute ingredients in the recipes?
- Yes, you can make substitutions based on your dietary preferences or ingredient availability.