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Quick Cold Coffee Drinks Recipes
Are you craving a refreshing and energizing beverage to beat the summer heat? Look no further than these quick and delicious cold coffee drink recipes! Whether you’re a coffee enthusiast or just looking for a cool pick-me-up, these recipes are sure to satisfy your cravings.
1. Iced Coffee
Ingredients:
- 1 cup of brewed coffee
- Ice cubes
- 1⁄4 cup of milk or cream
- Sweetener (optional)
- Whipped cream (optional)
- Chocolate syrup (optional)
Instructions:
- Brew a cup of your favorite coffee and let it cool.
- Fill a glass with ice cubes.
- Pour the cooled coffee over the ice cubes, leaving some room at the top.
- Add milk or cream to your desired taste and stir well.
- If desired, add sweetener such as sugar or flavored syrup.
- Top with whipped cream and drizzle with chocolate syrup for an added touch of indulgence.
- Enjoy your homemade iced coffee!
2. Coffee Frappé
Ingredients:
- 1 cup of cold coffee
- Ice cubes
- 1⁄2 cup of milk
- 2 tablespoons of sugar
- Whipped cream (optional)
- Cocoa powder (optional)
Instructions:
- Prepare a cup of cold coffee and let it chill in the refrigerator.
- Fill a blender with ice cubes, about 1 cup.
- Pour the chilled coffee into the blender.
- Add milk and sugar to the blender.
- Blend on high speed until the mixture becomes smooth and frothy.
- Pour the frappé into a glass.
- Top with whipped cream and sprinkle with cocoa powder for an extra touch of flavor.
- Sip and savor your homemade coffee frappé!
3. Vietnamese Iced Coffee
Ingredients:
- 2 tablespoons of coarsely ground coffee
- 2 tablespoons of condensed milk
- Ice cubes
Instructions:
- Brew a strong cup of coffee using the coarsely ground coffee.
- Fill a glass with ice cubes.
- Pour the brewed coffee over the ice cubes.
- Slowly pour the condensed milk over the coffee.
- Stir gently to mix the flavors.
- Allow the condensed milk to blend with the coffee for a few minutes.
- Sip and enjoy the unique and rich taste of Vietnamese iced coffee.
4. Mocha Milkshake
Ingredients:
- 1 cup of cold coffee
- 1⁄2 cup of milk
- 2 scoops of chocolate ice cream
- 2 tablespoons of chocolate syrup
- Whipped cream (optional)
- Chocolate shavings (optional)
Instructions:
- Combine cold coffee, milk, chocolate ice cream, and chocolate syrup in a blender.
- Blend until all the ingredients are well combined and smooth.
- Pour the mocha milkshake into a tall glass.
- Top with whipped cream and sprinkle with chocolate shavings for an extra touch of decadence.
- Indulge in the creamy and chocolatey goodness of a mocha milkshake.
5. Coffee Smoothie
Ingredients:
- 1 cup of cold coffee
- 1 ripe banana
- 1⁄2 cup of Greek yogurt
- 1 tablespoon of honey
- 1⁄2 cup of almond milk
- Ice cubes
Instructions:
- Combine cold coffee, ripe banana, Greek yogurt, honey, almond milk, and ice cubes in a blender.
- Blend until smooth and creamy.
- Pour the coffee smoothie into a glass.
- Garnish with a sprinkle of cocoa powder or cinnamon if desired.
- Sip and enjoy the refreshing and nutritious coffee smoothie.
These quick and easy cold coffee drink recipes are perfect for those hot summer days or whenever you need a delicious boost of energy. Experiment with different flavors, toppings, and ratios to find your perfect combination. Get creative and enjoy your homemade cold coffee creations! Cheers!
FAQ
-
What are the ingredients needed for Iced Coffee?
- 1 cup of brewed coffee
- Ice cubes
- 1⁄4 cup of milk or cream
- Sweetener (optional)
- Whipped cream (optional)
- Chocolate syrup (optional)
-
How do I make Iced Coffee?
- Brew a cup of your favorite coffee and let it cool.
- Fill a glass with ice cubes.
- Pour the cooled coffee over the ice cubes, leaving some room at the top.
- Add milk or cream to your desired taste and stir well.
- If desired, add sweetener such as sugar or flavored syrup.
- Top with whipped cream and drizzle with chocolate syrup for an added touch of indulgence.
- Enjoy your homemade iced coffee!
-
What are the ingredients needed for Coffee Frappé?
- 1 cup of cold coffee
- Ice cubes
- 1⁄2 cup of milk
- 2 tablespoons of sugar
- Whipped cream (optional)
- Cocoa powder (optional)
-
How do I make Coffee Frappé?
- Prepare a cup of cold coffee and let it chill in the refrigerator.
- Fill a blender with ice cubes, about 1 cup.
- Pour the chilled coffee into the blender.
- Add milk and sugar to the blender.
- Blend on high speed until the mixture becomes smooth and frothy.
- Pour the frappé into a glass.
- Top with whipped cream and sprinkle with cocoa powder for an extra touch of flavor.
- Sip and savor your homemade coffee frappé!