Easy cold coffee drinks recipes

Easy Cold Coffee Drinks Recipes

Cold coffee drinks are a refreshing and delightful way to beat the summer heat or simply enjoy a cool beverage any time of the year. Whether you prefer a creamy and chocolaty frappe or a strong and invigorating iced coffee, there are numerous options to satisfy your cravings. In this article, we will explore some easy and delicious recipes for cold coffee drinks that you can easily make at home.

Iced Coffee

– 1 cup of freshly brewed coffee
– Ice cubes
– Milk or cream (optional)
– Sweetener of your choice (sugar, honey, etc.)

1. Brew a cup of strong coffee and allow it to cool.
2. Fill a glass with ice cubes.
3. Pour the cooled coffee over the ice cubes.
4. If desired, add milk or cream to taste.
5. Sweeten your iced coffee with your preferred sweetener.
6. Stir well and enjoy!

Mocha Frappe

– 1 cup of cold coffee
– 1 cup of milk
– 2 tablespoons of chocolate syrup
– 2 tablespoons of sugar
– Ice cubes
– Whipped cream (optional)
– Chocolate shavings (optional)

1. In a blender, combine the cold coffee, milk, chocolate syrup, and sugar.
2. Add a handful of ice cubes and blend until smooth.
3. Pour the frappe into a glass.
4. If desired, top with whipped cream and sprinkle some chocolate shavings on top.
5. Serve immediately and savor the creamy and chocolatey goodness!

Vietnamese Iced Coffee

– 2 tablespoons of coarsely ground coffee
– 2 tablespoons of sweetened condensed milk
– Ice cubes

1. Brew a strong cup of coffee using a Vietnamese coffee filter or French press.
2. Fill a glass with ice cubes.
3. Pour the brewed coffee over the ice.
4. Stir in the sweetened condensed milk until well combined.
5. Allow the condensed milk to blend and sweeten the coffee.
6. Enjoy the unique and rich flavors of Vietnamese iced coffee!

Espresso Tonic

– 1 shot of espresso
– Tonic water
– Ice cubes
– Lemon or lime wedge (optional)

1. Prepare a shot of espresso using an espresso machine or a Moka pot.
2. Fill a glass with ice cubes.
3. Pour the shot of espresso over the ice.
4. Top it off with tonic water.
5. For an extra zing, squeeze a lemon or lime wedge into the mixture.
6. Stir lightly and experience the invigorating combination of coffee and tonic water.

Salted Caramel Iced Coffee

– 1 cup of cold brew coffee or regular brewed coffee
– 2 tablespoons of caramel syrup
14 teaspoon of sea salt
– Ice cubes
– Milk or cream (optional)
– Whipped cream (optional)

1. In a glass, combine the cold brew coffee, caramel syrup, and sea salt.
2. Stir until well mixed.
3. Fill the glass with ice cubes.
4. If desired, add milk or cream to taste.
5. Top with whipped cream for an extra touch of indulgence.
6. Sip and enjoy the perfect balance of sweet and salty flavors.

These are just a few examples of the countless cold coffee drinks you can create in the comfort of your own kitchen. Feel free to experiment with different flavors, syrups, and toppings to customize your beverages according to your taste preferences. Whether you’re a coffee aficionado or simply looking for a refreshing treat, these easy recipes will surely satisfy your cravings for cold and delightful coffee drinks. Cheers!


Q: What is the recipe for Iced Coffee?
A: The recipe for Iced Coffee includes freshly brewed coffee, ice cubes, milk or cream (optional), and a sweetener of your choice.

Q: How do I make a Mocha Frappe?
A: To make a Mocha Frappe, you will need cold coffee, milk, chocolate syrup, sugar, ice cubes, whipped cream (optional), and chocolate shavings (optional). Blend the ingredients together until smooth and enjoy!

Q: What are the ingredients for Vietnamese Iced Coffee?
A: The ingredients for Vietnamese Iced Coffee are coarsely ground coffee, sweetened condensed milk, and ice cubes.

Q: What is the recipe for Espresso Tonic?
A: The recipe for Espresso Tonic includes a shot of espresso, tonic water, ice cubes, and a lemon or lime wedge (optional). Simply pour the espresso over the ice, top it off with tonic water, and add a citrus wedge for an extra kick.

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