Quick applesauce coffee cake recipes

Quick Applesauce Coffee Cake Recipes

Coffee cake is a delightful treat that pairs perfectly with a hot cup of coffee or tea. The combination of moist cake and a sweet, crumbly topping is simply irresistible. If you’re looking for a quick and easy coffee cake recipe that incorporates the deliciousness of applesauce, you’ve come to the right place! In this article, we will explore some mouthwatering applesauce coffee cake recipes that are sure to please your taste buds.

Recipe 1: Classic Applesauce Coffee Cake

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 12 teaspoon baking soda
  • 12 teaspoon salt
  • 12 teaspoon ground cinnamon
  • 14 teaspoon ground nutmeg
  • 12 cup unsalted butter, softened
  • 1 cup applesauce
  • 12 cup milk
  • 2 large eggs
  • 1 teaspoon vanilla extract

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
  2. In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
  3. Add the softened butter and mix until the mixture resembles coarse crumbs.
  4. In a separate bowl, whisk together the applesauce, milk, eggs, and vanilla extract.
  5. Gradually pour the wet mixture into the dry mixture and stir until just combined.
  6. Pour the batter into the prepared cake pan and spread it evenly.
  7. In a small bowl, combine the streusel topping ingredients (see Recipe 2 below) and sprinkle it over the batter.
  8. Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
  9. Allow the cake to cool for a few minutes before serving. Enjoy!

Recipe 2: Streusel Topping

Ingredients:

  • 14 cup all-purpose flour
  • 14 cup brown sugar
  • 14 teaspoon ground cinnamon
  • 2 tablespoons cold unsalted butter

Instructions:

  1. In a small bowl, combine the flour, brown sugar, and cinnamon.
  2. Cut the cold butter into small pieces and add it to the bowl.
  3. Using your fingers or a pastry cutter, blend the butter into the dry ingredients until crumbly.

Now that you have a classic applesauce coffee cake recipe, let’s explore some delicious variations to tantalize your taste buds!

Recipe 3: Apple Cinnamon Streusel Coffee Cake

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 12 teaspoon baking soda
  • 12 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 12 cup unsalted butter, softened
  • 1 cup applesauce
  • 12 cup milk
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup peeled, cored, and diced apples

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a 9-inch square baking pan.
  2. In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, salt, and cinnamon.
  3. Add the softened butter and mix until the mixture resembles coarse crumbs.
  4. In a separate bowl, whisk together the applesauce, milk, eggs, and vanilla extract.
  5. Gradually pour the wet mixture into the dry mixture and stir until just combined.
  6. Fold in the diced apples.
  7. Pour the batter into the prepared baking pan and spread it evenly.
  8. In a small bowl, prepare the streusel topping (see Recipe 2 above) and sprinkle it over the batter.
  9. Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
  10. Allow the cake to cool before slicing and serving. Enjoy the delightful blend of apple and cinnamon flavors!

Recipe 4: Applesauce Spice Coffee Cake

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 12 teaspoon baking soda
  • 12 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 12 teaspoon ground nutmeg
  • 14 teaspoon ground cloves
  • 12 cup unsalted butter, softened
  • 1 cup applesauce
  • 12 cup milk
  • 2 large eggs
  • 1 teaspoon vanilla extract

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
  2. In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves.
  3. Add the softened butter and mix until the mixture resembles coarse crumbs.
  4. In a separate bowl, whisk together the applesauce, milk, eggs, and vanilla extract.
  5. Gradually pour the wet mixture into the dry mixture and stir until just combined.
  6. Pour the batter into the prepared cake pan and spread it evenly.
  7. In a small bowl, combine the streusel topping ingredients (see Recipe 2 above) and sprinkle it over the batter.
  8. Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
  9. Allow the cake to cool before serving. The warm blend of spices in this coffee cake is sure to delight your taste buds!

Whether you choose the classic applesauce coffee cake or decide to experiment with apple-cinnamon or spice variations, these quick and easy recipes are perfect for breakfast, brunch, or a scrumptious afternoon snack. Enjoy the moist and flavorful cake along with the delightful crumbly streusel topping. So, next time you’re craving a delicious treat, why not try one of these delightful applesauce coffee cake recipes? Happy baking!

FAQ

  1. What is the recipe for the Classic Applesauce Coffee Cake?

    • The recipe for the Classic Applesauce Coffee Cake includes ingredients such as all-purpose flour, sugar, baking powder, baking soda, salt, ground cinnamon, unsalted butter, applesauce, milk, eggs, and vanilla extract. The instructions for making the cake are provided in the article.
  2. What is the recipe for the Streusel Topping?

    • The recipe for the Streusel Topping includes ingredients such as all-purpose flour, brown sugar, ground cinnamon, and cold unsalted butter. The instructions for making the topping are provided in the article.
  3. Are there any variations of the applesauce coffee cake recipe?

    • Yes, there is a variation called the Apple Cinnamon Streusel Coffee Cake. The recipe for this variation includes the same ingredients as the Classic Applesauce Coffee Cake, with the addition of 1 cup of chopped apples and an extra teaspoon of ground cinnamon.
  4. How long does it take to bake the applesauce coffee cake?

    • The applesauce coffee cake should be baked for 35-40 minutes at a temperature of 350°F (175°C), or until a toothpick inserted into the center comes out clean.
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