Spiced applesauce coffee cake recipes

Spiced Applesauce Coffee Cake Recipes

Coffee cake is a delightful treat that pairs perfectly with a hot cup of coffee or tea. It’s a versatile and delicious dessert that can be enjoyed at any time of the day. One variation of this classic cake is the spiced applesauce coffee cake. Infused with warm spices and the sweet tang of applesauce, this cake is a true delight for the taste buds. In this article, we will explore various recipes that allow you to create your own spiced applesauce coffee cake at home.

Recipe 1: Classic Spiced Applesauce Coffee Cake

Ingredients:

  • 1 ½ cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ teaspoon ground cloves
  • 1 cup unsweetened applesauce
  • ½ cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup chopped walnuts (optional)

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
  2. In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, cinnamon, nutmeg, and cloves.
  3. Add the applesauce, vegetable oil, eggs, and vanilla extract to the dry ingredients. Mix until well combined.
  4. If desired, fold in the chopped walnuts.
  5. Pour the batter into the prepared cake pan and smooth the top with a spatula.
  6. Bake for approximately 35-40 minutes or until a toothpick inserted into the center comes out clean.
  7. Remove the cake from the oven and let it cool in the pan for 10 minutes.
  8. Transfer the cake to a wire rack to cool completely before serving.

Recipe 2: Streusel-Topped Spiced Applesauce Coffee Cake

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ teaspoon ground cloves
  • 1 cup unsweetened applesauce
  • ½ cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup packed brown sugar
  • ½ cup all-purpose flour
  • 1 teaspoon ground cinnamon
  • ¼ cup cold unsalted butter, cubed
  • ½ cup chopped pecans (optional)

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, cinnamon, nutmeg, and cloves.
  3. Add the applesauce, vegetable oil, eggs, and vanilla extract to the dry ingredients. Mix until well combined.
  4. In a separate bowl, prepare the streusel topping by mixing the brown sugar, flour, cinnamon, and cold butter cubes using a pastry cutter or your fingers. The mixture should resemble coarse crumbs.
  5. Pour half of the batter into the prepared baking dish and spread it evenly.
  6. Sprinkle half of the streusel topping over the batter.
  7. Pour the remaining batter over the streusel layer and smooth the top.
  8. Sprinkle the remaining streusel topping over the batter.
  9. If desired, sprinkle the chopped pecans on top.
  10. Bake for approximately 35-40 minutes or until a toothpick inserted into the center comes out clean.
  11. Allow the cake to cool before serving.

Recipe 3: Glazed Spiced Applesauce Coffee Cake

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ teaspoon ground cloves
  • 1 cup unsweetened applesauce
  • ½ cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup powdered sugar
  • 1-2 tablespoons milk

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking pan.
  2. In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, cinnamon, nutmeg, and cloves.
  3. Add the applesauce, vegetable oil, eggs, and vanilla extract to the dry ingredients. Mix until well combined.
  4. Pour the batter into the prepared baking pan and smooth the top.
  5. Bake for approximately 35-40 minutes or until a toothpick inserted into the center comes out clean.
  6. Meanwhile, prepare the glaze by whisking the powdered sugar and milk together in a small bowl. Add more milk if needed to achieve a pourable consistency.
  7. Once the cake is done, remove it from the oven and let it cool for about 10 minutes.
  8. Drizzle the glaze over the cake while it is still slightly warm.
  9. Allow the cake to cool completely before cutting into slices.

Enjoy the delightful flavors of spiced applesauce coffee cake with a cup of your favorite hot beverage. These recipes are easy to follow and yield moist and flavorful cakes that are perfect for breakfast, brunch, or dessert. Experiment with different variations, such as adding raisins or substituting nuts, to personalize your coffee cake. Get creative and indulge in the deliciousness of homemade spiced applesauce coffee cake!

FAQ

Q: What is spiced applesauce coffee cake?
A: Spiced applesauce coffee cake is a variation of the classic coffee cake that is infused with warm spices and the sweet tang of applesauce.

Q: What are the ingredients for the classic spiced applesauce coffee cake recipe?
A: The ingredients for the classic spiced applesauce coffee cake recipe include all-purpose flour, granulated sugar, baking powder, baking soda, ground cinnamon, ground nutmeg, ground cloves, unsweetened applesauce, vegetable oil, eggs, vanilla extract, and chopped walnuts (optional).

Q: How do I make the streusel-topped spiced applesauce coffee cake?
A: To make the streusel-topped spiced applesauce coffee cake, you will need all-purpose flour, granulated sugar, baking powder, baking soda, ground cinnamon, ground nutmeg, ground cloves, unsweetened applesauce, vegetable oil, eggs, vanilla extract, brown sugar, all-purpose flour, ground cinnamon, unsalted butter, and chopped pecans (optional). Follow the provided instructions for mixing and baking.

Q: What is the baking temperature and time for the spiced applesauce coffee cakes?
A: The baking temperature for both the classic and streusel-topped spiced applesauce coffee cakes is 350°F (175°C). The baking time is approximately 35-40 minutes for the classic recipe and may vary for the streusel-topped recipe.

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