Starbucks Iced Coffee Drinks Recipes with Cinnamon

If you’re a coffee lover, you’ve probably already experienced the joy of sipping on a delicious iced coffee from Starbucks. But did you know that you can also create your own homemade versions of these refreshing beverages? In this article, we will explore some delightful Starbucks-inspired iced coffee drinks recipes that incorporate the delightful flavor of cinnamon. Get ready to satisfy your taste buds with these delightful and easy-to-make concoctions.

1. Cinnamon Dolce Iced Coffee

Ingredients:

• 1 cup of strong brewed coffee, cooled
• 1 cup of milk (regular or almond milk for a dairy-free option)
• 2 tablespoons of cinnamon dolce syrup
• Ice cubes

Instructions:

1. Brew a cup of coffee and allow it to cool completely.
2. In a glass, combine the cooled coffee and milk.
3. Add the cinnamon dolce syrup and stir well to combine.
4. Fill a separate glass with ice cubes.
5. Pour the coffee mixture over the ice cubes.
6. Stir gently to chill the drink.
7. Serve and enjoy!

2. Cinnamon Vanilla Iced Latte

Ingredients:

• 1 shot of espresso (or ¹⁄₂ cup of strong brewed coffee)
• 1 cup of milk (regular or a dairy-free alternative)
• 2 tablespoons of vanilla syrup
• ¹⁄₄ teaspoon of ground cinnamon
• Ice cubes

Instructions:

1. Prepare a shot of espresso using an espresso machine, or brew a strong cup of coffee.
2. In a glass, combine the espresso (or coffee) and milk.
3. Add the vanilla syrup and ground cinnamon.
4. Stir well to blend all the ingredients together.
5. Fill a separate glass with ice cubes.
6. Pour the coffee mixture over the ice cubes.
7. Stir gently to chill the drink.
8. Sit back and enjoy your homemade Cinnamon Vanilla Iced Latte!

3. Cinnamon Coconut Iced Coffee

Ingredients:

• 1 cup of strong brewed coffee, cooled
• ¹⁄₂ cup of coconut milk
• 2 tablespoons of honey or maple syrup (for sweetness)
• ¹⁄₂ teaspoon of ground cinnamon
• Ice cubes

Instructions:

1. Brew a cup of coffee and let it cool down.
2. In a blender, combine the cooled coffee, coconut milk, honey (or maple syrup), and ground cinnamon.
3. Blend until all the ingredients are well combined and frothy.
4. Fill a glass with ice cubes.
5. Pour the coffee mixture over the ice cubes.
6. Stir gently to chill the drink and distribute the flavors.
7. Sip and savor the delightful taste of your homemade Cinnamon Coconut Iced Coffee!

4. Cinnamon Mocha Frappuccino

Ingredients:

• 1 cup of strongly brewed coffee, cooled
• ¹⁄₂ cup of milk (regular or a dairy-free alternative)
• ¹⁄₄ cup of chocolate syrup
• 2 tablespoons of sugar
• ¹⁄₂ teaspoon of ground cinnamon
• Whipped cream (optional)
• Ice cubes

Instructions:

1. Brew a cup of coffee and allow it to cool.
2. In a blender, combine the cooled coffee, milk, chocolate syrup, sugar, and ground cinnamon.
3. Blend until the mixture is smooth and frothy.
4. Fill a glass with ice cubes.
5. Pour the coffee mixture over the ice cubes.
6. Top with whipped cream, if desired.
7. Sprinkle a pinch of cinnamon on top for an extra touch.
8. Indulge in the heavenly flavors of your homemade Cinnamon Mocha Frappuccino!

5. Cinnamon Caramel Iced Coffee

Ingredients:

• 1 cup of strong brewed coffee, cooled
• ¹⁄₂ cup of milk (regular or a dairy-free alternative)
• 2 tablespoons of caramel syrup
• ¹⁄₄ teaspoon of ground cinnamon
• Whipped cream (optional)
• Ice cubes

Instructions:

1. Brew a cup of coffee and let it cool completely.
2. In a glass, combine the cooled coffee and milk.
3. Add the caramel syrup and ground cinnamon.
4. Stir well to blend all the flavors together.
5. Fill a separate glass with ice cubes.
6. Pour the coffee mixture over the ice cubes.
7. Top with whipped cream, if desired.
8. Sprinkle a dash of cinnamon on top for an added burst of flavor.
9. Sip slowly and enjoy the wonderful taste of your homemade Cinnamon Caramel Iced Coffee!

Experiment with these recipes and feel free to adjust the ingredient quantities to suit your personal preferences. Don’t forget to sprinkle a pinch of cinnamon on top of each drink for that extra touch of magic. Whether you’re hosting a brunch, enjoying a lazy summer afternoon, or simply craving a refreshing pick-me-up, these Starbucks-inspired iced coffee drinks with cinnamon are sure to impress both your taste buds and your guests. So go ahead, grab your blender, and get ready to embark on a delightful coffee adventure right in the comfort of your own home!
brewed coffee, cooled
– 1 cup of milk (regular or a dairy-free alternative)
– 2 tablespoons of chocolate syrup
– 2 tablespoons of cinnamon dolce syrup
– ¹⁄₄ cup of whipped cream
– Ice cubes

Instructions:

1. Brew a cup of coffee and allow it to cool completely.
2. In a blender, combine the cooled coffee, milk, chocolate syrup, and cinnamon dolce syrup.
3. Blend on high until all the ingredients are well mixed and frothy.
4. Fill a glass with ice cubes.
5. Pour the coffee mixture over the ice cubes.
6. Top with whipped cream and sprinkle with a dash of cinnamon.
7. Use a straw or spoon to mix the whipped cream into the drink.
8. Indulge in the creamy and delicious flavors of your homemade Cinnamon Mocha Frappuccino!